Frequently asked questions
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Bon Bonbon is a boutique chocolate studio based at 88a George Street, East Fremantle, WA. You can order online for pickup or delivery across Perth Metro and regional WA.
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Yes. We offer same-day delivery across Perth Metro and Australia Post express regional delivery for the rest of WA.
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88a George Street, East Fremantle, Western Australia. Pickup is available weekdays and Saturdays.
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Every bonbon is made in small batches by using a shell-and-filling method. Famous for its colourful glossy bonbons which have whisper thin shells, Bon Bonbon won three Champion titles at the 2026 Perth Royal Food Awards, including overall Champion Chocolate.
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Twelve signature flavours: Dark Caramel, Golden Caramel, Lime Caramel, Hazelnut & Caramel, Peanut & Caramel, The Dubai (pistachio & kataifi), Espresso Martini, Strawberries, Raspberry Cheesecake, Blood Orange, Mango Passionfruit, and Coconut Dulce.
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Yes — our "You Choose" box lets you pick your own combination from all 12 flavours.
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Each product has full allergen and nutrition information available via QR code and labelled on our insert cards, in line with FSANZ requirements.
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Our seasonal collections — like the Boozy Bonbon Library — are designed as ready-to-gift boxes.
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Both. Order online for pickup at our East Fremantle studio, or have it delivered.
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Yes. Bon Bonbon supplies bespoke and branded chocolate to select retail and hospitality partners across WA. Pricing is based on order value, with volume incentives available for larger orders.
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Yes. We offer custom bonbons and gift boxes for events and corporate orders, including bespoke flavours and branding. We're a partner of Heyder & Shears, and have created custom pieces for private functions and hospitality partners across WA.
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Yes. We regularly develop bonbons using specific spirits — including local WA distillers — for hospitality and corporate partners.
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We recommend at least 4–6 weeks' notice for custom flavour development and bulk orders.
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You can sign up in the footer of any page on our website — just enter your email for updates on new flavours, seasonal drops, and delivery.